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Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Surprise your guests with these sweet Orange Knots . Ingredients:
12 rhodes frozen rolls, thawed but still cold |
1 orange rind, grated |
1/2 cup sugar |
1/4 cup butter, melted |
1 cup powdered sugar |
1 tablespoon butter, melted |
3 tablespoons orange juice |
1/2 teaspoon vanilla extract |
Directions:
1. Combine above ingredients until smooth.
2. Mix grated orange rind with sugar. Roll each dinner roll into a 9-inch rope. Tie in a loose knot. Roll each knot in melted butter and then in rind/sugar mixture.
3. Place on sprayed baking sheet. Cover with plastic wrap and let rise until double in size.
4. Remove wrap.
5. Bake at 350 degrees 15-20 minutes. Remove from baking sheet and place on a cooking rack. Brush with citrus glaze while still warm.
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