Orange-Ginger Sesame Sauce |
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Prep Time: 5 Minutes Cook Time: 18 Minutes |
Ready In: 23 Minutes Servings: 6 |
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This sauce is nice drizzled over grilled shrimp, chicken, beef or pork. Ingredients:
1 1/2 cups fresh orange juice |
1/2 cup brown sugar |
1/4 cup rice vinegar |
2 garlic cloves, sliced |
1/4 ounce ginger, chopped |
1/4 cup sesame oil |
1/4 cup soy sauce |
Directions:
1. In a sauce pan combine sugar, vinegar, garlic and ginger.
2. Cook on low. heat for eight minutes or until caramelized.
3. Add all the other items, bring to a boil then reduce heat and let simmer for 10 minutes.
4. Note: I had to add about 1 tblspn corn starch to thicken sauce for my liking.
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