Orange-Dijon Sauce

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This recipe goes with Orange-Dijon Pork Loin

Ingredients:

2 (12-ounce) jars orange marmalade

1/4 cup dijon mustard

1/4 cup worcestershire sauce

1 teaspoon ground ginger

4 large garlic cloves, minced

Directions:

1. Bring all ingredients to a boil in a small saucepan over medium heat. Serve with pork loin.