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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Creamy, tangy dressing over a refreshing combination of fruits makes this salad taste so good. Our guests especially enjoy the surprising orange flavor of the dressing. -Gayle Grigg, Phoenix, Arizona Ingredients:
1-1/2 cups cold 2% milk |
1/3 cup thawed orange juice concentrate |
1 package (3.4 ounces) instant vanilla pudding mix |
3/4 cup sour cream |
1 can (20 ounces) pineapple tidbits, drained |
1 can (15-1/4 ounces) sliced peaches, drained |
1 can (11 ounces) mandarin oranges, drained |
2 firm bananas, sliced |
1 medium apple, chopped |
Directions:
1. In a large bowl, whisk milk, orange juice concentrate and pudding mix 2 minutes. Stir in sour cream.
2. Add remaining ingredients; toss gently to coat. Refrigerate, covered, at least 2 hours before serving. Yield: 10 servings.
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