Orange Cream Cheese Frosting |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 30 |
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Orange cream cheese frosting... can be used on cakes, cinnamon rolls, cupcakes. Ingredients:
1 (8 ounce) package chilled cream cheese |
16 tablespoons unsalted butter, room temperature (2 sticks) |
2 cups powdered sugar |
2 teaspoons grated orange peel |
1 teaspoon vanilla extract |
1/3 cup heavy whipping cream |
Directions:
1. Using electric mixer, beat cream cheese and butter in large bowl until well blended.
2. Beat in sugar, then orange peel and vanilla.
3. Beat in whipping cream.
4. Cover and refrigerate until frosting is firm enough to spread, about 30 minutes.
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