Orange Bourbon Glazed Pork Chops |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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From Food Lion Ingredients:
4 center-cut pork chops (1-inch thick) |
4 tablespoons chipotle hot sauce, divided |
1 tablespoon oil |
2 garlic cloves, minced |
1/2 cup orange juice |
1/2 cup orange marmalade |
1/3 cup honey |
2 tablespoons bourbon |
Directions:
1. COAT both sides of pork chops with Chipotle pepper sauce. Refrigerate while preparing sauce.
2. SAUTE garlic in oil for 2-3 minutes.
3. Add orange juice, marmalade, honey and bourbon and bring to a boil. Reduce heat and simmer for 5-10 minutes. Remove from heat and set aside.
4. HEAT large skillet on high. Spray with non-stick cooking spray and add pork chops to skillet. Sear pork chops on both sides. Reduce heat to medium and cook pork chops 6-8 minutes on each side.
5. BRUSH prepared glaze on chops during the last few minutes of cooking.
6. Remove chops to a platter and drizzle with additional sauce.
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