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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 6 |
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This recipe decreases the amount of time I spend in the kitchen... because my husband does the grilling! Ingredients:
1/2 cup ketchup |
1/3 cup orange marmalade |
2 tablespoons finely chopped onion |
2 tablespoons canola oil |
1 tablespoon lemon juice |
1 to 1-1/2 teaspoons ground mustard |
3 to 5 drops hot pepper sauce |
1 boneless fully cooked ham slice (1-1/2 pounds and 3/4 inch thick) |
Directions:
1. In a small bowl, combine the first seven ingredients. Pour half of the sauce into a microwave-safe bowl; set aside.
2. Grill ham, covered, over indirect heat for 3-4 minutes, on each side, basting occasionally with the remaining sauce.
3. Grill 6-8 minutes longer or until heated through, turning and basting occasionally. Cover and microwave reserved sauce on high for 30 seconds or until heated through. Serve with ham. Yield: 6 servings.
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