Print Recipe
Orange-Avocado Salsa
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 1
Soaking the onion in ice water takes away some of the sting.
Ingredients:
1/4 cup thinly sliced red onion
2 cups ice water
3 navel oranges
2 avocados, chopped
2 tablespoons lime juice
1/4 teaspoon salt
Directions:
1. Combine onion and water in a bowl; let stand 30 minutes. Drain well.
2. Peel and section oranges; cut orange sections in half crosswise. Place in a medium bowl. Add onion and avocado; sprinkle with lime juice and salt, tossing gently to combine.
By RecipeOfHealth.com