Onion-Garlic Mashed Potatoes |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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It's perfectly fine to use frozen mashed potatoes for convenience in this recipe. Once you add fresh onion and garlic, the dish will taste totally homemade. Ingredients:
cooking spray |
1/4 cup finely chopped red onion |
1/4 cup thinly sliced green onions |
2 garlic cloves, minced |
2/3 cup 1% low-fat milk |
1 1/3 cups frozen mashed potatoes |
1 teaspoon light butter |
1/4 teaspoon salt |
1/4 teaspoon freshly ground black pepper |
Directions:
1. Coat a small saucepan with cooking spray; place over medium heat until hot. Add onions and garlic; sauté 3 minutes. Add milk to pan; cook until thoroughly heated. Stir in potatoes, and cook, stirring constantly, 3 minutes or until creamy. Stir in butter, salt, and pepper.
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