One Sun Beef With Thai Sticky Rice |
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Prep Time: 0 Minutes Cook Time: 150 Minutes |
Ready In: 150 Minutes Servings: 2 |
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This is a perfectly dish for a fast and quick. Is finger food, easy to handle and good for lunch or even something to snack on. This beef was dried out in the sun for one day , that why is call one sun beef... Read more ..........:) Ingredients:
3/4 lb top sirloin beef cut into thin strips |
1 teaspoon minced garlic |
1.5 tablespoons thai soy sauce |
1.5 teaspoon sugar |
1 teaspoon ground black pepper |
1 cup vegetable oil |
1 tablespoon of white sesame seed (optional) |
thai sticky rice: 1 cup thai sticky rice (also known as 'sweet rice') soak in3 cups water about 2 hours |
Directions:
1. Dried Beef:
2. Marinate beef with minced garlic, soy sauce, sugar and black pepper for 20 minutes.
3. In preheated oven at 170 degrees, dry the marinated beef for 2 hours (turning the beef a couple times to make sure it dry evenly on both sides) Even better if dry out in the outside sun.
4. Heat vegetable oil over medium-high heat, deep fry the dried beef for 3-5 minutes.
5. Pat dry with paper towel and serve with sticky rice and Thai chill sauce
6. FOR RICE: Drained water, bring to steam, uncovered. Cook rice for 7 mintures and thoughly turning the rice up side down for it to cook from steam, keep turning til all side of rice are cook, when cooked, stir rice to break out the steam and then place rice in a sticky rice container or steam rice cooker.
7. Wooden steamer can be find in any Thai Market. If not, it can be steam in a rice cooker.
8. This beef can be refrigerator for next use.
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