One Minute Flax Muffin - Low Carb Recipe

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One Minute Flax Muffin - Low Carb
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Ingredients:

  • 1/2 tsp baking powder
  • 1/4 tsp stevia powder
  • 1 tsp cinnamon
  • 1 egg
  • 1 tsp oil

Directions:

  1. Mix all ingredients in a coffee mug.
  2. Micorowave for one minute on high.
  3. If using frozen berries, microwave for 1:30 on high.
  4. Smooth on some butter and enjoy!
  5. It will be moist at first, but as the muffin cools it goes away.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 481.25 Kcal (2015 kJ)
Calories from fat 314.57 Kcal
% Daily Value*
Total Fat 34.95g 54%
Cholesterol 163.68mg 55%
Sodium 87.49mg 4%
Potassium 324.43mg 7%
Total Carbs 26.2g 9%
Sugars 0.05g 0%
Dietary Fiber 23.91g 96%
Protein 17.06g 34%
Vitamin C 0.1mg 0%
Iron 7.2mg 40%
Calcium 344.1mg 34%
Amount Per 100 g
Calories 422.21 Kcal (1768 kJ)
Calories from fat 275.98 Kcal
% Daily Value*
Total Fat 30.66g 54%
Cholesterol 143.6mg 55%
Sodium 76.76mg 4%
Potassium 284.63mg 7%
Total Carbs 22.98g 9%
Sugars 0.05g 0%
Dietary Fiber 20.97g 96%
Protein 14.97g 34%
Vitamin C 0.1mg 0%
Iron 6.3mg 40%
Calcium 301.9mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free,
  • high fiber

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