Directions:
- Preheat oven to 350 degrees F. Grease a 9-inch pie pan.
- Put all ingredients in a bowl and blend for 1 minute with a handheld electric mixer. Pour mixture into prepared pan. Bake for about 50 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 222.23 Kcal (930 kJ) | ||
| Calories from fat | 50.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.56g | 9% | |
|---|---|---|---|
| Cholesterol | 88.21mg | 29% | |
| Sodium | 202.4mg | 8% | |
| Potassium | 102.57mg | 2% | |
| Total Carbs | 38.59g | 13% | |
| Sugars | 32.67g | 131% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 4.89g | 10% | |
| Iron | 0.7mg | 4% | |
| Calcium | 77.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 212.79 Kcal (891 kJ) | ||
| Calories from fat | 47.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.32g | 9% | |
|---|---|---|---|
| Cholesterol | 84.46mg | 29% | |
| Sodium | 193.8mg | 8% | |
| Potassium | 98.22mg | 2% | |
| Total Carbs | 36.96g | 13% | |
| Sugars | 31.29g | 131% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 4.68g | 10% | |
| Iron | 0.7mg | 4% | |
| Calcium | 74.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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