Olive Caper Relish

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This relish is an appealing condiment and makes a quick hors d'oeuvre spread toasts with goat cheese and top with the relish. Active time: 10 min Start to finish: 10 min

Ingredients:

1 cup pimiento-stuffed green olives (5 oz), rinsed well

2/3 cup pitted kalamata olives (3 oz), rinsed well

3 tablespoons drained bottled capers, rinsed well

1 1/2 tablespoons extra-virgin olive oil

1 large garlic clove, minced

1 teaspoon red-wine vinegar or fresh lemon juice

1/8 teaspoon dried oregano or thyme, crumbled

1/8 teaspoon dried hot red pepper flakes

Directions:

1. Pulse all ingredients together in a food processor until coarsely chopped.

By RecipeOfHealth.com