Old Fashioned Sugar Cookies |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This is exactly what a sugar cookie should be! The dough will be really light and fluffy - just take your time with the butter and sugar and make sure it is creamed properly. They spread quite a bit, so make sure the pan is COOL before you put the dough on it. Ingredients:
1/2 cup butter |
3/4 cup sugar |
1 1/4 cup flour |
1/4 teaspoon baking powder |
1/8 teaspoon salt |
1 egg |
1 tablespoon milk |
1/2 teaspoon vanilla |
Directions:
1. Preheat oven to 350. Cream the butter, then gradually add the sugar, beating until light.
2. Add the egg, vanilla, and milk and beat thoroughly.
3. Mix the flour, salt, and baking powder together, add to the first mixture and blend well.
4. Arrange by teaspoonfuls on cookie sheets, 1 apart. Bake for 8 to 10 minutes or until lightly browned on the edges.
5. If you want to roll them out, add another 1/4 cup or so of flour.
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