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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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This is a really easy pie and will satisfy just about any sweet tooth. Better yet, most of the ingredients are probably on hand! Ingredients:
1 9 unbaked pie shell |
1 tablespoon butter |
6 tablespoons flour |
3/4 cup sugar |
1/2 cup brown sugar |
1 1/3 cups milk (mix with cream or half and half for a richer pie) |
Directions:
1. spread softened butter in bottom of pie pan.
2. Mix flour and sugars in bowl.
3. Add milk gradually while stirring.
4. Pour into pie shell and bake 390 for 30 minutes.
5. Reduce heat to 325 and continue baking until thickened.
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