Old-fashion Potato Pancakes |
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Prep Time: 15 Minutes Cook Time: 7 Minutes |
Ready In: 22 Minutes Servings: 6 |
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Good ole potato pancakes..what could be better, quicker and more economical? This delicious simple recipe makes a meal, or an appetizer. Try this out on your family... Ingredients:
6 medium potatoes |
1 small onion |
2 eggs, slightly beaten |
2 tablespoons flour |
1/2 teaspoon salt |
1 dash pepper |
1/2 teaspoon baking powder |
1/4 cup cooking oil |
Directions:
1. Peel and grate potatoes and onion, place in bowl and cover; set aside for 10 minutes.
2. Liquid will run from the potato/onion mixture.
3. Drain any liquid that forms.
4. Stir in the slightly beaten eggs.
5. Add flour, salt and baking powder and mix thoroughly.
6. On the stovetop, in a large heavy skillet, heat cooking oil on medium heat.
7. Drop potato batter into pan and flatten, (size is personal choice) and brown on both sides.
8. Cook for 5- 7 minutes on each side.
9. Drain on brown paper.
10. Serve with warm cinnamon applesauce or sour cream and chives.
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