Old Bay Seasoned Tuna Cakes |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 1 |
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Delicious on a bed of fresh greens. Ingredients:
1 (6 ounce) can chunk light tuna |
1/4 cup red bell pepper, diced |
1/4 cup egg beaters egg substitute |
1/8 cup breadcrumbs (plain) |
1 teaspoon old bay seasoning |
1 teaspoon onion, minced |
Directions:
1. Mix all ingredients.
2. Form mixture into two equal size patties.
3. Fry patties on non-stick pan with light vegetable oil non-stick spray until browned on both sides.
4. Serve immediately.
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