Old Bay Grilled Lime Tuna Steak |
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Prep Time: 5 Minutes Cook Time: 12 Minutes |
Ready In: 17 Minutes Servings: 4 |
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Ingredients:
1/4 cup olive oil |
4 teaspoons old bay seasoning |
2 limes, juice of |
2 teaspoons cilantro leaves |
1 lb tuna steak |
Directions:
1. Mix first 4 ingredients in small bowl.
2. Place tuna in large resealable plastic bag or glass dish. Add marinade.
3. Refrigerate 15 minutes or longer for extra flavor. Discard any remaining marinade.
4. Grill over medium heat 5 to 6 minutes per side or until desired doneness.
5. Also great with halibut, mahi mahi, or swordfish.
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