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Prep Time: 25 Minutes Cook Time: 10 Minutes |
Ready In: 35 Minutes Servings: 10 |
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A must have for the holidays Ingredients:
2 large bars hershey milk chocolate candy bars, broken in small pieces |
3 (6 ounce) packages semi-sweet chocolate chips |
1 (7 ounce) jar marshmallow creme |
1 (12 ounce) can evaporated milk |
4 1/2 cups sugar |
2 teaspoons vanilla |
1 cup walnuts, chopped |
Directions:
1. Boil sugar and milk for 5 minutes. Remove from heat and immediately add marshmallow creme and chocolate bars and chips, and vanilla. Combine and mix (I just my hand held electric mixer) for 2 minutes. Fold in walnuts.
2. Spread in buttered dish and cool. Store in refrigerator.
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