Oh so Creamy Sweet Potato (Or Yam) |
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Prep Time: 10 Minutes Cook Time: 55 Minutes |
Ready In: 65 Minutes Servings: 4 |
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this is the creamiest yummiest pureed sweet potato you have ever eaten. you will need a blender/beater/food processor of some sort to make it. Ingredients:
4 large sweet potatoes |
water, for boiling |
1/2 cup whipping cream |
1/4 cup butter |
salt and pepper |
Directions:
1. peel and chop potatoes.
2. add to pot of boiling water.
3. cook the potatoes till they are over cooked and really soft - (about 35-45min).
4. strain the potatoes.
5. return the potatoes to the pot (if using blender then add the potatoes to the blender).
6. heat cream and butter in a large mug in the microwave for 60 seconds (watch the mug to make sure it doesn't over boil.
7. pour the cream mixture over the potatoes
8. beat till smooth (10min) - if using a blender you may need to stir the mixture half way threw.
9. add salt and pepper to taste.
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