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Oatmeal Scotchies
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Ingredients:
1 1/4 cup(s) all-purpose flour
1 teaspoon(s) baking soda
1/2 teaspoon(s) ground cinnamon
1/2 teaspoon(s) salt
1 cup(s) butter (2 sticks), softened
3/4 cup(s) granulated sugar
3/4 cup(s) brown sugar
2 large eggs
1 teaspoon(s) vanilla extract
3 cup(s) quick or old-fashioned oats
1 2/3 cup(s) nestle toll house butterscotch flavored morsels (11-oz. pkg.)
Directions:
1. Preheat oven to 375 degrees F.
2. Combine flour, baking soda, cinnamon and salt in small bowl. Beat butter, granulated sugar, brown sugar, eggs and vanilla extract in large mixer bowl. Gradually beat in flour mixture. Stir in oats and morsels. Drop by rounded tablespoon onto ungreased baking sheets.
3. Bake for 7 to 8 minutes for chewy cookies; 9 to 10 minutes for crisp cookies. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
4. Makes 4 dozen cookies.
By RecipeOfHealth.com