Oatmeal Molasses Bread Recipe

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Oatmeal Molasses Bread
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Ingredients:

Directions:

  1. Dissolve the yeast in one cup of lukewarm water with 1 teaspoon of the sugar.
  2. In a separate bowl combine the remaining water with the molasses, shortening and salt.
  3. Add the remaining sugar and the yeast mixture, mix until smooth.
  4. Gradually add the flour mix.
  5. Place dough on a light floured surface and knead until smooth and elastic, about 12 minutes.
  6. Place dough in a grease bowl, turn dough over to grease the other side.
  7. Cover and let rise until doubled in size, about 1 hour.
  8. Divide into three portions and shape into balls.
  9. Place three balls side by side in a baking pan.
  10. Brush top lightly with melted margarine and let rise until doubled, about 1 hour.
  11. Heat the oven to 375F degrees.
  12. Bake for 45 minutes or until the golden brown (use the lowest rack in the oven).
  13. Remove bread from the pan and brush the top with additional melted margarine sprinkle with quick oats, place back in oven for 15 minutes.
  14. Place on wire racks to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1260.12 Kcal (5276 kJ)
Calories from fat 117.76 Kcal
% Daily Value*
Total Fat 13.08g 20%
Cholesterol 4.97mg 2%
Sodium 1192.49mg 50%
Potassium 1032.12mg 22%
Total Carbs 251.74g 84%
Sugars 48.82g 195%
Dietary Fiber 11.4g 46%
Protein 30.54g 61%
Iron 5.4mg 30%
Calcium 151.5mg 15%
Amount Per 100 g
Calories 250.93 Kcal (1051 kJ)
Calories from fat 23.45 Kcal
% Daily Value*
Total Fat 2.61g 20%
Cholesterol 0.99mg 2%
Sodium 237.46mg 50%
Potassium 205.53mg 22%
Total Carbs 50.13g 84%
Sugars 9.72g 195%
Dietary Fiber 2.27g 46%
Protein 6.08g 61%
Iron 1.1mg 30%
Calcium 30.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.5
    Points
  • 33
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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