Oatmeal Cocoa Macaroons (No Bake!) |
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Prep Time: 5 Minutes Cook Time: 3 Minutes |
Ready In: 8 Minutes Servings: 4 |
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Another quick, easy macaroon recipe! Hope you like this! Ingredients:
1/2 cup shortening |
1/2 cup milk |
2 cups white sugar |
1/2 cup flaked coconut |
3 cups rolled oats |
1/2 cup unsweetened cocoa powder |
Directions:
1. In a saucepan over medium heat combine the shortening, milk and white sugar.
2. Stirring constantly, bring mixture to a boil and continue to boil and stir for 2 minutes.
3. Remove from heat and add cocoa, coconut and oatmeal.
4. Stir mixture well.
5. Drop tsp sized drops onto a waxed paper lined cookie sheet.
6. Place cookies in the refrigerator and allow them to set, then place in an airtight container to store.
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