 |
Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 4 |
|
I just love the smell of freshly baked bread,that alone is enough to create warm cozy thoughts and memories, but I bet the taste of this bread is just heavenly! 8) Ingredients:
2 cups all-purpose flour |
1 cup quick oats |
1/2 cup sugar |
1 tablespoon baking powder |
1/2 teaspoon baking soda |
1/2 teaspoon salt |
1/2 teaspoon cinnamon |
6 tablespoons softened butter |
2 slightly beaten eggs |
1 cup milk |
1/4 cup light corn syrup |
1 cup blueberries |
Directions:
1. Heat oven to 350.
2. Grease a nd flour a 9x5x3 loafpan.
3. In a large mixing bowl,combine the first 7 ingredients.
4. Cut in butter,blend until mixute resembles coarse meal.
5. Mix the milk,eggs& corn syrup,combining well.
6. Add to first mixture.
7. Stir just until it is all moistened.
8. Add in berries.
9. Pour the batter in the loafpan.
10. Bake 1 hour,10 minutes or until toothpick in center comes out clean.
11. When done,let bread cool for at least 10 minutes before removing.
12. Let cool on wire rack.
|
|