 |
Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 12 |
|
Here is a fantastic recipe for one of those nights when you just don't have the time to spend a lot of time fixing a dessert, in just a few minutes, you can have a very tasty dessert ready to go - Ingredients:
1/2 cup butter |
2 cups brown sugar |
2 cups oatmeal (quick-cooking) |
2 eggs, lightly beaten |
2 teaspoons vanilla |
2 teaspoons baking powder |
1 teaspoon salt |
1 cup walnuts, chopped |
Directions:
1. Heat oven to 350°F Grease 9x13 pan.
2. Melt butter in medium pan. Add sugar and stir until dissolved. Cool slightly. Stir in eggs and vanilla. Beat well. Stir in oats and baking powder and salt, blending well. Then blend in nuts.
3. Spread in pan and bake about 30 minutes or until imprint remains when touched in the center like brownies. Do not over bake. Cut into squares when warm,.
|
|