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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 9 |
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Fresh apples make all the difference in this one! Ingredients:
2 cups green apples, sliced |
1/3 cup sugar |
1/4 teaspoon fresh lemon juice |
1 cup quick-cooking rolled oats |
3/4 cup brown sugar |
3 tablespoons whole wheat flour |
1/4 teaspoon salt |
4 tablespoons light margarine |
1/2 teaspoon cinnamon |
1/4 teaspoon nutmeg |
Directions:
1. Preheat oven to 350°F.
2. Place apples, sugar, & lemon juice in 8 x8 baking dish.
3. Rub together oats, brown sugar, flour, salt, cinnamon, nutmeg, & margarine.
4. Press oat mixture over apples.
5. Bake 45 minutes.
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