Directions:
- In a bowl combine flour, powder, salt
- In another bowl, combine shortening, brown sugar, eggs, and vanilla, mix well.
- Combine dry ingredients into wet ingredients, mix well
- Add nuts and cereal
- Drop by tspful, 3 inches apart on greased cookie sheet
- Bake 8-10 mins at 375 or until golden brown
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 534.93 Kcal (2240 kJ) | ||
| Calories from fat | 275.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.59g | 47% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 808.94mg | 34% | |
| Potassium | 366.53mg | 8% | |
| Total Carbs | 62.17g | 21% | |
| Sugars | 24.15g | 97% | |
| Dietary Fiber | 6.88g | 28% | |
| Protein | 8.55g | 17% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 8.4mg | 46% | |
| Calcium | 133.5mg | 13% | |
| Amount Per 100 g | |||
| Calories | 446.5 Kcal (1869 kJ) | ||
| Calories from fat | 229.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.54g | 47% | |
|---|---|---|---|
| Cholesterol | 34.16mg | 14% | |
| Sodium | 675.21mg | 34% | |
| Potassium | 305.93mg | 8% | |
| Total Carbs | 51.89g | 21% | |
| Sugars | 20.16g | 97% | |
| Dietary Fiber | 5.74g | 28% | |
| Protein | 7.14g | 17% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 7mg | 46% | |
| Calcium | 111.5mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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