Not Your Typical Cinnamon Roll - Ups |
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Prep Time: 0 Minutes Cook Time: 12 Minutes |
Ready In: 12 Minutes Servings: 24 |
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Talk about your delicious Cinnamon Roll - Ups!!! A wonderul breakfast, snack or anytime sweet surprize!! Everyone who has tried these screams for more! Always the first thing to go at our office parties! Make great little Christmas sweets for your friends! Read more !! Ingredients:
24 slices firm white sandwich bread, crusts trimmed |
1 brick (8 ounces) cream cheese (preferably not low or non -fat ), softened |
yolk from 1 large egg |
1-1/4 cup granulated sugar |
1 tablespoon cinnamon |
1 stick (1/2 cup) unsalted butter, softened |
Directions:
1. Roll bread slices VERY flat with a rolling pin. Mix cream cheese, egg yolk, and 1/4 cup sugar together. Spread a scant tablespoon on each slice. Roll up tightly.
2. Mix remaining sugar and cinnamon in a shallow bowl.
3. Brush roll-ups (including ends) butter, roll in sugar mixture to coat. Place on cookie sheet and refrigerate or freeze at least 2 hours.
4. Heat oven to 400'. Bake roll-ups on cookie sheet 9 t0 12 minutes until bottoms are glazed and golden brown. Remove immediately to a wire rack to cool.
5. Can cut each roll-up in 3 pieces or leave whole. Eat warm or cold.
6. Notes: If you don't want to cook right away, these can be stored after freezing by taking them off cookie sheet and putting in a freezer durable container. Freeze up to 2 months.
7. Enjoy!!
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