Not Just Another Yellow Squash Casserole |
|
 |
Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 8 |
|
A Nice Simple Southern Squash Casserole. I Have Taken This to A Few Family Outtings and I Always Leave with An Empty Dish. Ingredients:
1 pkg. pepperidge farm cornbread stuffing |
1 stick of butter melted |
4 - 6 good size yellow squash (steamed and mashed) |
1 can of cream of chicken soup |
i small jar of chopped pimentos |
2 shredded or grated carrots |
8 oz. of sour cream |
Directions:
1. Mix Butter and Stuffing Together.
2. Put 1/2 of the Stuffing Mixture in the Bottom of A 13x9 Pan.
3. Mix All of the Other Ingredients Separately in Another Bowl.
4. Then Pour All of The Squash Mixture On Top of The Stuffing and Then Top The Squash Mixture with The Other Half of the Stuffing.
5. Bake at 350 for 30 minutes.
6. Take Out of the Oven and Let Sit for 5 - 10 Minutes Before Serving.
|
|