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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 1 |
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Simple but delicious cake for any time of the year! Ingredients:
1 cup sugar |
1/4 cup butter, softened |
2 eggs |
1/2 teaspoon almond extract |
1 cup flour |
Directions:
1. Preheat oven at 350 degrees.
2. Cream the sugar and butter.
3. Beat in the eggs.
4. Mix in the rest of the ingredients.
5. Pour entire batter into a greased pie pan or cake pan.
6. Bake for 25 minutes until top is crispy looking and golden.
7. Sprinkle with powdered sugar once cooled if desired.
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