Norwegian Apple Pie Torte |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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From an email I received. Ingredients:
3/4 cup sugar |
1/2 cup flour |
1 pinch salt |
1 teaspoon baking powder |
1 egg, beaten |
1/2 teaspoon vanilla |
1 cup apple, diced |
walnuts, chopped |
Directions:
1. Combine sugar, flour, salt and baking powder. Stir well.
2. Beat egg and vanilla.
3. Stir egg, vanilla, apples and walnuts into flour mixture.
4. Spoon into 8 inch or 9 inch greased pie pan.
5. Bake 30 minutes at 350°.
6. When cool serve with ice cream or whipped topping.
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