2 teaspoon(s) extra virgin olive oil |
2.5 cup(s) penne pasta pre-cooked |
1/4 cup(s) roma tomatoes cubed |
1 tablespoon(s) red onion thinly sliced |
kosher salt & cracked pepper |
1 ounce(s) baby fresh spinach |
feta cheese |
1/16 cup(s) fresh garlic microplaned or minced |
1/16 cup(s) kosher salt |
1/16 cup(s) balsamic vinegar |
1/16 cup(s) sweet white wine |
1/4 cup(s) extra virgin olive oil |
1 ounce(s) chicken breasts thinly sliced |
1 tablespoon(s) vegetable oil |
1 cup(s) parmesean cheese |
1 cup(s) panko bread crumbs |
2 cup(s) flour |
1 tablespoon(s) italian seasoning |
1/2 cup(s) cream |