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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Very tasty, fast, and easy to make. Worth a try. Ingredients:
1 lb ground beef |
1 (2 ounce) package brown gravy mix |
2 tablespoons flour |
3 cups cold water |
1/4 teaspoon onion powder |
1/4 teaspoon garlic powder |
1/4 teaspoon pepper |
1/2 teaspoon salt |
1/2 cup frozen peas |
2 cups egg noodles |
1/2 cup cheddar cheese, shredded |
Directions:
1. Brown ground beef, do not drain, set aside.
2. Combine gravy mix, flour, water, and all spices in a large pot, whisk in water and blend well.
3. Add ground beef with drippings, peas, noodles, and cheese and mix.
4. Bring to a boil.
5. Reduce heat to medium, simmer for 20 minutes.
6. Serve with warm biscuits.
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