No Fuss Chewy Chocolate Chip Cookies |
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Prep Time: 10 Minutes Cook Time: 9 Minutes |
Ready In: 19 Minutes Servings: 12 |
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Yes another chocolate chip cookie recipe, BUT this is the only recipe I can actually make and they are soo ooey chewy!! I love them! The recipe came from the back of a Blue Bonnet stick butter box . So Easy. Ingredients:
2 1/2 cups all-purpose flour |
1 teaspoon baking soda |
3/4 cup butter, melt & cool |
1 1/2 cups brown sugar |
1 egg |
2 teaspoons vanilla extract |
1 cup semi-sweet chocolate chips |
Directions:
1. Preheat oven 350 degrees F.
2. Combine flour and baking soda. Set aside.
3. In a large bowl, combine meltled and cooled butter and brown sugar. Mix well.
4. Stir in egg and vanilla extract until well blended.
5. Add flour mixture and stir until just combined.
6. Stir in chocolate chips.
7. For each cookie, drop a heaping tablespoon of dough onto a cookie sheet, leaving about 2 1/2 inches between each. Bake at 350 F for 9-11 minutes or until edges harden and centers are still soft.
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