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No Cook Bog Slice
 
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Prep Time: 5 Minutes
Cook Time: 15 Minutes
Ready In: 20 Minutes
Servings: 20
A very fast slice that sets in the fridge within 10-15 minutes (cooking time is cooling time). Slice into squares, fingers or triangles. The UK has many bogs, they are filled with any manner of things - I believe this is where this slice gets its name from. My 4 children love this slice and I love how easy it is to make! Great for lunch boxes and parties.
Ingredients:
1 cup milo or 1 cup ovaltine
1 cup desiccated coconut
1 cup wheat germ
1 cup powdered milk
1 cup rolled oats
1 cup rice bubbles
125 g melted butter
425 g sweetened condensed milk
Directions:
1. In a large bowl, mix all the ingredients together.
2. Pour into a lined 18 x 28 cm tin and press with WET fingers to all the sides and it is even.
3. Place in the fridge to set. When set, slice and keep in the fridge.
By RecipeOfHealth.com