No-Bake Chocolate Peanut Butter Bars Recipe

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No-Bake Chocolate Peanut Butter Bars
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Ingredients:

Directions:

  1. Grease 9x13 pan. Beat 1 1/4 cups peanut butter and butter in large bowl until creamy. Gradually beat in 1 cup powdered sugar. With hands or wooden spoon, work in remaining 1 cup powdered sugar, graham cracker crumbs and 1/2 cup chips. Press evenly into prepared baking pan. smooth top with spatula. Melt remaining 3/4 cup peanut butter and remaining 1 1/2 cups chips in medium, heavy-duty saucepan over lowest heat possible, stirring constatnly, until smooth. Spread over graham cracker crust in pan. Refrigerate for at least 1 hour or until chocolate is firm. Cut into bars. Store in covered containier in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9159.47 Kcal (38349 kJ)
Calories from fat 4895.4 Kcal
% Daily Value*
Total Fat 543.93g 837%
Cholesterol 364.43mg 121%
Sodium 3049.74mg 127%
Potassium 3889.68mg 83%
Total Carbs 1000.24g 333%
Sugars 584.55g 2338%
Dietary Fiber 86.39g 346%
Protein 171.23g 342%
Vitamin A 1.7mg 57%
Iron 34.7mg 193%
Calcium 317.9mg 32%
Amount Per 100 g
Calories 463.65 Kcal (1941 kJ)
Calories from fat 247.81 Kcal
% Daily Value*
Total Fat 27.53g 837%
Cholesterol 18.45mg 121%
Sodium 154.38mg 127%
Potassium 196.9mg 83%
Total Carbs 50.63g 333%
Sugars 29.59g 2338%
Dietary Fiber 4.37g 346%
Protein 8.67g 342%
Vitamin A 0.1mg 57%
Iron 1.8mg 193%
Calcium 16.1mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 227.7
    Points
  • 257
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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