No Bake Chocolate Cheesecake! |
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Prep Time: 5 Minutes Cook Time: 4 Minutes |
Ready In: 9 Minutes Servings: 6 |
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found this online while looking for a chocolate cheesecake recipe for an idea I had in the middle of the night :)) cooking time is fridge time Ingredients:
1 1/2 cups chocolate chips, semisweet |
1 (8 ounce) package cream cheese, softened |
1 (3 ounce) package cream cheese, softened |
1/4 cup sugar |
1 (8 ounce) container frozen whipped topping (thawed) |
1 (9 inch) chocolate crumb crusts |
Directions:
1. Melt the chocolate chips in a microwave or double boiler, stir till smooth.
2. In a mixing bowl beat cream cheese and sugar add in melted chocolate and whipped topping at low speed.
3. Pour into pie crust and cover and refrigerate for at least 4 hours.
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