No-Bake Chicken Bacon Pizza |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Great weeknight meal! I do sometimes warm the bread shell in the oven. I've also used left-over roasted chicken and instead of the canned at times. Ingredients:
1/2 cup cream cheese, softened |
1/2 cup sour cream |
1 prepared pizza crust |
1/2 cup cooked crumbled bacon |
1 (10 ounce) can hormel premium chunk chicken breasts, drained |
chopped yellow pepper, green pepper, sliced red onions, mushrooms, and cherry tomatoes, quartered, to taste |
Directions:
1. In a bowl, combine cream cheese and sour cream, mix well.
2. Spread mixture evenly over the pizza crust.
3. Top pizza with bacon,chicken and chopped veggies.
4. Cut into wedges and serve.
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