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Prep Time: 60 Minutes Cook Time: 0 Minutes |
Ready In: 60 Minutes Servings: 18 |
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So easy and I can bet they will be gone as soon as you put them out. Ingredients:
6 cups special k corn flakes cereal |
1 1/2 cups peanut butter |
1 cup corn syrup |
1 cup sugar |
1 cup milk chocolate chips |
1 cup butterscotch chips |
Directions:
1. Place cereal in large heatproof bowl,set aside.
2. In a saucepan combine the peanut butter,corn syrup, and sugar.Cook over medium heat until sugar is dissolved, stirring occasionally.Pour over cereal and coat well.
3. Spread into a Greased 13*9*2 pan.
4. Melt Milk choc. and butterscotch chips,stir until smooth.Spread over bars.
5. I have used this using rice krispies also.What I do is put them in the refrig to help them set faster but you do not have to do that.
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