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Nif's Lightened Artichoke Dip
 
recipe image
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Ready In: 30 Minutes
Servings: 6
This dip will warm you up without clogging your arteries! You can use full fat products if you want, but it's nice to eat lighter sometimes, especially if you can't tell! Serve with crackers, bread or veggies to dip into this yummy treat. Enjoy!
Ingredients:
1 (12 ounce) can artichokes, not marinated, drained and chopped
1 cup low-fat parmesan cheese, grated
1/2 cup low-fat mayonnaise, hellman's preferred
1/2 cup low-fat sour cream
8 ounces low-fat cream cheese, cubed
1 garlic clove, finely minced
1/4 teaspoon dill, dried
Directions:
1. Mix everthing together in a small casserole dish and bake at 350F for 30 minutes.
2. Serve warm.
By RecipeOfHealth.com