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Nif's Basic Dry BBQ Rub
 
recipe image
Prep Time: 2 Minutes
Cook Time: 0 Minutes
Ready In: 2 Minutes
Servings: 6
Just a simple mix of the right spices and seasonings to add to your chicken, beef or pork. You can use a little or a lot, depending on how much spice you like. Adjust the salt to make it lower sodium. Have fun adding your own ingredients too. Enjoy!
Ingredients:
1/2 cup brown sugar, packed
3 tablespoons paprika (smoked preferred)
2 tablespoons sea salt
3 tablespoons black pepper
2 teaspoons garlic powder
Directions:
1. Mix!
2. Rub on pork chicken, beef seafood, etc. Don't use too much because you want to taste your food!
By RecipeOfHealth.com