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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 30 |
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Our family toasts to the New Year with this sparkling beverage. I've also prepared it for spring luncheons and bridal showers.—Audrey Thibodeau, Gilbert, Arizona Ingredients:
1 can (46 ounces) pineapple juice |
4 cups brewed tea |
3 cups apple juice |
1/2 cup lemon juice |
2 cups ginger ale |
Directions:
1. In a gallon container, combine pineapple juice, teas, apple juice and lemon juice; mix well. Store in refrigerator. Add the ginger ale just before serving. Yield: about 30 servings.
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