New Orleans Caramel Icing

Prep Time: 5 Minutes

Cook Time: 20 Minutes

Ready In: 25 Minutes

Servings: 6

This is unbelievably good! From great-grandmother, May 16, 1934. Goes with her Boston Fudge Cake, which I have listed as well.

Ingredients:

1 lb brown sugar

1 cup cream

1/2 cup butter

1 teaspoon vanilla

Directions:

1. Mix all ingredients toegether, boil 20 minutes; then beat a little and spread on cooled cake.