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Prep Time: 20 Minutes Cook Time: 480 Minutes |
Ready In: 500 Minutes Servings: 4 |
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Easy and refreshing marinated salad reminiscent of the salad from the Weequahic Diner in Newark, New Jersey. A family favorite that can be made days in advance! Ingredients:
2 cups shredded cabbage |
2 large onions, sliced |
1 large carrot, sliced |
1 green bell pepper, seeded and chopped |
1 medium cucumber, thinly sliced |
3 tablespoons vinegar |
3 tablespoons vegetable oil |
3 tablespoons white sugar |
1 teaspoon salt |
Directions:
1. In a large bowl, toss together the cabbage, onions, carrot, pepper, and cucumber. In a small bowl, whisk together the vinegar, oil, sugar, and salt. Pour the dressing over the salad, and stir to coat. Cover tightly, and refrigerate overnight before serving.
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