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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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old recipe from darlene kossman Ingredients:
1 cup sugar |
1 cup brown sugar |
1 cup white karo |
1 cup water |
salt |
1 teaspoon maple flavoring |
1/2 teaspoon butter flavoring |
Directions:
1. stir together sugars karo syrup and water and salt in a saucepan
2. slowly bring to a boil
3. stirring constantly
4. let boil 5 minutes
5. add maple flavoring to taste
6. add butter flavoring.
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