Never Fail Dumplings Recipe

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Never Fail Dumplings
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Ingredients:

  • 2 cups flour
  • 1 tsp salt
  • 1/4 cup shortening
  • 1 cup milk

Directions:

  1. Combine all dry ingredient together.
  2. Cut in shortening.
  3. Add milk and mix.
  4. Drop by spoonfuls into simmering soup or stew.
  5. Cook 10 minutes uncovered, and 10 minutes covered.
  6. DO NOT TAKE THE LID OFF UNTIL THE 10 MINUTES ARE UP.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406.48 Kcal (1702 kJ)
Calories from fat 169.15 Kcal
% Daily Value*
Total Fat 18.79g 29%
Cholesterol 0.82mg 0%
Sodium 1518.25mg 63%
Potassium 329.91mg 7%
Total Carbs 52.51g 18%
Sugars 2.04g 8%
Dietary Fiber 5.55g 22%
Protein 7.53g 15%
Iron 3.3mg 18%
Calcium 269.7mg 27%
Amount Per 100 g
Calories 310.5 Kcal (1300 kJ)
Calories from fat 129.21 Kcal
% Daily Value*
Total Fat 14.36g 29%
Cholesterol 0.62mg 0%
Sodium 1159.78mg 63%
Potassium 252.01mg 7%
Total Carbs 40.11g 18%
Sugars 1.56g 8%
Dietary Fiber 4.24g 22%
Protein 5.76g 15%
Iron 2.5mg 18%
Calcium 206.1mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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