Natalee's Awesome Mashed Taters |
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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 4 |
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My boyfriend loves it when I make mashed potatoes. The secret is in the whipping. Ingredients:
4 potatoes, peeled and quartered |
4 tablespoons minced onions |
2 tablespoons minced garlic |
4 tablespoons butter |
1 cup milk |
1 cup shredded white cheddar cheese |
salt and pepper |
Directions:
1. Boil potatoes approximately 15 minutes or until easily pierced with a fork.
2. Drain water, and return potatoes to low heat. Mash potatoes briefly with a masher. Add milk, cheese and butter, and continue to mash until everything is combined.
3. Transfer to a large bowl. Add remaining ingredients, mix on medium speed with a mixer until light and fluffy.
4. Serve immediately!
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