Nasturtium Vinegar

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 6

Use this for salads and in dressings.

Ingredients:

1 cup nasturtium leaves

nasturtium petals, and buds

1 pint champagne or 1 pint white wine or 1 pint apple cider vinegar

Directions:

1. Place the ingredients in a clean clear glass jar or bottle.
2. Tightly seal.
3. Let sit for at least 3 weeks before using. Then remove Nasturtiums.

By RecipeOfHealth.com