Nannie Mccoy's Yellow Squash Casserole |
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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 8 |
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This is Nannie's recipe that she often makes when the kids come to town. Ingredients:
1 lb squash |
1 onion |
1 teaspoon sugar |
1 egg |
1/2 cup cheddar cheese, grated |
1/2 cup mayonnaise |
1/4 cup butter, softened |
1/4 cup ritz cracker, crumbled |
Directions:
1. Steaming the squash and chopped onion together.
2. Season with salt, pepper and part of the softened butter.
3. Mix sugar, egg, some cheese, and mayonnaise together into the seasoned squash and put in greased casserole dish.
4. Sprinkle crushed Ritz crackers on top, sprinkle with cheese and pour rest of butter over.
5. Bake until brown and bubbly. I need to ask Nannie how long she usually cooks it - time listed is approximate.
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