Myrna's 6 Star Ham and Cheese Puffs |
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Prep Time: 30 Minutes Cook Time: 10 Minutes |
Ready In: 40 Minutes Servings: 12 |
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out of this world and super easy ! serve hot or cold your guests will love them Ingredients:
2 (250 g) pillsbury crescent dinner rolls |
1 (250 g) philadelphia cream cheese |
4 slices ham, approx 200 grms finely chopped |
1/2 cup asiago cheese, grated |
1/4 cup green onion, finely chopped |
1/4 cup fresh parsley, finely chopped |
1/4 cup sun-dried tomato packed in oil |
Directions:
1. Finely chop sun-dried tomatoes.
2. In a mixing bowl combine all ingredients except crescent rolls until smooth.
3. Take each crescent roll triangle and cut into 3 sections.
4. in each piece of dough put 1 tsp of cheese mixture.
5. Fold sides up and pinch to seal.
6. Place each roll in baking pan lined with parchment paper and bake at 375.
7. for approx 10-11 minute.
8. Let cool for 10 minutes.
9. ENJOY!
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